My second encounter with this tea was far more successful. I think it really stands out when compared with other Taiwanese oolongs. for me this tea is far more hearty, nutty, and buttery than any other Taiwanese tea. the typical floral notes or only slight and just in the aroma and the first taste on the tongue. the rest of the flavors surround my tongue like a warm towel of delight.
Preparation
195 °F / 90 °C
1 min, 15 sec
