78

I got this as a free sample when my order from Upton Teas came in. I actually decided to make a latte with this instead of trying it plain, like I usually do when trying a tea for the first time.

It was really smooth with no astringency and stood up very well to all the milk (I made the latte a little milkier than I originally wanted). A very good breakfast type tea. I’m looking forward to trying it plain.

Preparation
Boiling 5 min, 0 sec 1 tsp 2 OZ / 59 ML

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Hi, I’ve just discovered the wide world of tea. I’m still trying to find out what my preferences are, although I’ve discovered I enjoy Chinese teas more than Indians. I love ripe pu-erhs; I haven’t tried any raws yet, but would love to. Never tried oolongs before (hope to take care of that very soon). I like the flavor of plain teas, so I tend to avoid anything mixed with stuff. I do love those jasmine scented green though.

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Woodhaven NY

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