Second time brewing this tea from my Davids Tea 24 Days of Tea Advent calendar. This time I brewed a stronger tea and added hot milk (almost 1/4C) and 1 t honey, and it’s MUCH better. The aroma and taste are much richer this time, and with the milk it’s a much more enjoyable cuppa. I would drink this as an option between a plain black tea and a full chai.
Flavors: Cinnamon, Clove