A marginal mint tea that’s rescued by the odd tarragon partnering. This is probably the best of the Tazo teas I’ve tried. I keep imagining this is due to the fact this is a tea made of herbs and actually has no tea in it (because the tea dust passed off generally as ‘tea of high caliber’ by Tazo is pretty awful). A decent tea when you need to come off a Starbucks buzz.
Preparation
205 °F / 96 °C
4 min, 0 sec
