Recommended
Malty with a sweetness that remembers gum candies or dried sweet fruit (red fruits or figs).
Nice sweetness in the aftertaste. Down deep there’s a hint of the typical puerh’s earthy/minerality.
Flavors: Dried Fruit, Honey, Malt, Red Fruits
Preparation
195 °F / 90 °C
0 min, 15 sec
4 g
3 OZ / 100 ML
