13 Tasting Notes
Th tea was okay, but I always found the second batch to be more enjoyable than the first one, similar to the oolong blooming tea by Numi. The flower display was more interesting than the tea’s taste.
Flavors: Apricot
Preparation
This is the tea I grew up with in my childhood home. Retasting it brings back memories of how I once thought this was the only type of tea. I enjoy this one, especially when paired with milk and sugar, as a way to start the day.
Flavors: Lemon
Preparation
This is by far my favorite tea! It was the first I bought when trying to get into tea. The smells of the spices are intense, and fantastic! When brewed hot for over 3 minutes, the spices and the sugar come out in unison, and make the end result taste like a spiced sweet tea!
Flavors: Cinnamon, Spices
Preparation
I enjoyed the light sweetness to the tea. I’d had multiple passion fruit bubble teas, but this was my first time trying a hot brewed passion fruit tea, and it was an enjoyable experience, though I did miss the litchi jelly I usually pair the cold versions with.
Flavors: Passion Fruit