Naka first started out thick and full of flavor. It was really flavorfuil, oily, and very powerful. I brewed this tea warrior style (1g/10ml), and got around 22 infusions out of it. One thing I liked about Naka was that its hella complex, and right when I though I figured it out, it subtly changed again. Another aspect about this tea that I liked was that it left a heavy fragrant aftertaste in the back of the throat, and the longer the infusion, the longer the aftertaste.

You can read my full review here -


Flavors: Green, Milk, Olive Oil

190 °F / 87 °C 0 min, 15 sec

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“Blissfully Tea Drunk.”

Hey there!

My name is Cody and i’m the OolongDrunk! I love to explore Puerh and lots and lots of oolong! Check me out on my blog anytime :)



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