3 Tasting Notes

100

This tea caught my eye due to its wild origins, and something said take the plunge. For me, it exists in the sweet spot between gaoshan oolong (with all its lingering resonance and rich mouthfeel) and heavier Red Jade Taiwanese red tea (deeper and more robust). Really the best of both worlds.
http://www.teaclassico.com/Red-Tea/taiwanese-red-tea/tengjhih-wild-red-tea.html

Flavors: Flowers, Fruit Tree Flowers, Herbs, Honey

Preparation
205 °F / 96 °C 0 min, 15 sec 7 g 4 OZ / 110 ML

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97

Really solid performer . 250g of perfectly aged sheng with great body and taste for $83 .. So what else can you ask for?

Preparation
1 min, 15 sec 6 tsp 4 OZ / 110 ML

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100

This 7542 is the real deal. Way better option than young ridiculously priced teas.

Preparation
205 °F / 96 °C 0 min, 15 sec 7 g 4 OZ / 110 ML

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