Recommended
This one is temperamental. Brewing parameters are pretty important to get a delicious result out of this sheng, but when you get it right it’s pretty darn good. The cha qi is also invigorating and uplifting without being jittery. Notes of leather, latex, smoke, honey, and lychee. After every sip your tongue becomes a battleground of sweet and astringent which lingers for minutes until they fade away, neither side having won the battle.
Flavors: Leather, Lychee, Smoke
Preparation
200 °F / 93 °C
0 min, 15 sec
6 tsp
4 OZ / 120 ML