2 Tasting Notes

95

The smooth creamy vanilla flavour really balances the acidity of the fruit. I love this tea. I only wish that I had purchased a larger tin.

Preparation
Boiling 6 min, 0 sec

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100

As a child, some European neighbors would give me bars of marzipan dipped in chocolate, which I loved. As an adult I became a tea lover. This tea combines both in delicious almond goodness. Mmm

Preparation
205 °F / 96 °C 4 min, 0 sec
Elizabeth

I’m crazy about marzipan, and would love to find the perfect marzipan tea! Do you live near a Nikaido shop?

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