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Smell coming from the wet leaves smells like a lot of oats, barley and cereal with a nice sweet greenness to it smells like it has a nice roast to it as well. On the first steep there isn’t a TON of flavor but I can tell that there is something good to come. The second steep has some definite notes of barley, replacing it is a nice baked cherry flavor. Some interesting acidity like a lime but without the sourness. The third steep is like the second but stronger. The rest of this tea will be taken on the road with multiple steeps stacked. I will review this tea again when I have another session with it. From the first three steeps I quite enjoyed the fruitiness coming from it along with the really interesting top acidic note.

Flavors: Baked Bread, Cherry, Honey, Lime, Oats, Roasted Barley

Preparation
195 °F / 90 °C 0 min, 15 sec 5 g 3 OZ / 100 ML
mrmopar

I don’t drink muck Oolomg but this makes me want to try this one. I am a lime fan.

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mrmopar

I don’t drink muck Oolomg but this makes me want to try this one. I am a lime fan.

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In love with tea mostly prefer darker Oolongs and Puerh but I love everything!

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