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Sample sipdown from Dexter3657.

I’m brewing a cup of this now so I can leave it on the counter to cool off. I’m starving and I want tea. I won’t be able to drink hot liquids today so a nice lukewarm cup of this will be nice.

I had the first cup a few days ago, at work, but didn’t have iPad with me and I didn’t want to add notes from memory. I remember it being nice. Now I’m going to have it again, in not the best of circumstances, but someone said the tannins in black tea help curb residual bleeding so… I’m sacrificing this one somewhat. Although a sacrificial tea, I didn’t want to drink something barfy as my first tea post-op.

This tea delivers on its promise of flavour: chocolate raspberry. It’s pleasant, not astringent, not bitter, exactly what chocolate raspberry tastes like in my mind. Not having had anything like this before I have nothing to compare it to so I like it.

And now I’m going to go get me some new chompers!

Preparation
205 °F / 96 °C 3 min, 0 sec

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I started drinking loose leaf tea in the spring of 2013 (why do we feel compelled to mark the date of tea drinking somewhat like addicts counting their sobriety days?)

Never been much into tea before. Growing up in Romania, tea was something mom made for you when you were sick. As an adult, my hot beverage of choice has been coffee, both flavoured and regular. I’ve recently stumbled upon Teavana and DAVIDs TEA and quickly got addicted to the latter. Then came steepster and all else followed.

Formerly a mathematician and insurance adjuster, I gave up the corporate world and am now a professional chef. I drink wine and sometimes cheat on it with tea.

I lean heavily towards flavoured black teas. I’ve started to crave the occasional straight oolong and green but so far unflavoured black teas leave me unimpressed.

I’m learning so I drink them all. Am even introducing myself to pu’erh. So far I can do fine with the sheng cause frankly, they don’t taste like pu’erh to me. The shou is another story.

Note*: The virtual cupboard does NOT contain any of the samples I hold since most of them are one-cup quantity.

Note**: My partner, our home improvements, gadgets, mortgage, travel, wine and food have budget priority over tea.

Location

Toronto-ish, Canada

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