Delicate, not too vegetal, mostly sweet. The tiniest hint of toasted.
I like this more an more the more I drink it. Since green tea is supposed to be the healthiest for you, I keep trying to find ones I enjoy. This is holding up to a second steep more and seems more forgiving than some others, in terms of not getting gross if you oversteep by a few seconds. It’s more like a cross between a white tea and a green oolong. It doesn’t have super complex flavor notes that crop up and the flavor doesn’t last for days in your mouth. So I’m giving it full credit for pleasing flavor (not overpoweringly artichoke or spinach), aroma and forgiveness to under/oversteeping. But it doesn’t get the few final stars for transcendence.
Preparation
170 °F / 76 °C
2 min, 0 sec
2 tsp
8 OZ / 236 ML
