Kyla Covington Abercrombie select Send Message

I’ve seen others put in custom blends- so I hope I’m doing this correctly. I mixed Adagio’s Cream (black tea) with Tea Gschwendner’s Caramel. These were samples from The Cookie Lady and Marzipan- thanks ladies! I thought Caramel Cream sounded good. It’s already been a long hard day and it’s just the afternoon. So, I’m sitting down to rest some with my cup of tea! My sister was put into the hospital yesterday with chest pains and they are doing testing. We homeschool and have had a full day. I’ve done 4 loads of laundry and cleaned the kitchen. I have overdone it and I’m now hurting. A cup of tea to the rescue! (And essential oils for pain!). Enjoying the caramel and cream flavors. I am getting both flavors but the caramel is the strongest. I would have liked a creamy cup- had one from the tea spot that was really creamy. Kinda sits on the tongue with a bit of aftertaste that has a bitter bite to it. Perhaps I oversteeped it? Directions on one was 3minutes and other was 2 minutes. I should have gone for the less time but I did it in the middle at 2 1/2 minutes. I would try this blend again.