IM going to have to name this Earl Puerh Grey tea!
It feels like Earl Grey and a ripe puerh had a love child or something. I brewed this in my Gaiwan, giving it a very short rinse then brewing it at about 208. I got a dark clear liqour with a noticable citrus and wet wood aroma. Now if this doesnt sound appetizing, surprisingly it is…. because as soon as you sip it, a smooth sweet vanilla taste just rolls over your tongue.
What seems to make this work, is some ripe’s have that flat finish, after the wet wood and peat, and sweet smoothness you get that flat finish at the end, with this that is when the vanilla and citrus kick in… and its really impressive.
Very impressed…recommended
Flavors: Citrus, Peat Moss, Vanilla, Wet Wood
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Wow reading the reviews of this tea, they are really mixed, and I dont get even a hint of fishy in this, its definitely got the wet wood and peat moss flavors that are common in most ripes. And citrus , but after that I just got a strong creamy vanilla… weird how people read tea different.
Wow reading the reviews of this tea, they are really mixed, and I dont get even a hint of fishy in this, its definitely got the wet wood and peat moss flavors that are common in most ripes. And citrus , but after that I just got a strong creamy vanilla… weird how people read tea different.