We think Captain Mal would appreciate this week’s Tea of the Week.

For those of you unfamiliar with genmaicha, a little history: genmaicha was originally the beverage of choice for poor Japanese folk; the toasted rice served to stretch the more expensive sencha. Sounds to me like something you’d see in the outer colonies. The thing is, what started as a poor man’s attempt to stretch his tea, soon became known as “the people’s tea”. The roasty-toasty goodness of the toasted rice was a great compliment to the sea-kissed sencha.

So, you might be wondering: how could we possibly hope to improve on “the people’s tea”? Simple: we add CHOCOLATE!

Our Browncoat Genmaicha is a premium Japanese genmaicha with organic cacao nibs and organic chocolate flavors. (Yes, it’s vegan too!) I’ve been doing some experimenting with genmaicha and while I normally would never think of blending green tea with chocolate, the toasty rice element in genmaicha makes it perfect for some rich, sweet chocolate tones. This being one of our nerdy homages, I don’t think it’s going to last very long, so get yours while it lasts. Speaking of nerdy homages, you might notice on our In-Stock page, we’ve reblended the Weeping Angel!

For anyone who does not get the Browncoat reference, you lose 50 nerd points and need to buy the Firefly series on DVD or watch them on Netflix.

Keep flying!

Our Tea of the Week for the week of December 10, 2012

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