Dry nose : there is something I can’t stand, but I can’t put my finger on it, a fake butterscotch extract? I often pass on that one because of that…
Once brew, that fake smell fortunately disappears. To me, it tastes “round”. I don’t get the chocolate thing, but butterscotch-y – yes! The mix of white and black tea brings something boldly “multidimensional”.
2nd steep (1 minute) : identically good! It would easily takes a third steep, but I got enough of butterscotch for this morning…
Preparation
205 °F / 96 °C
0 min, 30 sec
