I really really love using my new glass tea pot and I want to brew everything in it! It could be my imagination or pure coincidence, but this tea has consistently tasted better when brewed in my (glazed) kyusu than when brewed in my glass pot. I suppose it makes sense, after all, a Japanese tea in a Japanese pot :D
Preparation
175 °F / 79 °C
1 min, 0 sec
People who liked this
Comments
Agreed and even if it’s an illusion, I don’t care, I find the teaware I use makes all the difference in the world when I brew tea, the prettier, the tastier :-)
lol, yep. In the end, does it matter if it’s illusion if its a ‘real’ experience? :)
My point exactly!
I love glass teaware but I always seem to break it
Agreed and even if it’s an illusion, I don’t care, I find the teaware I use makes all the difference in the world when I brew tea, the prettier, the tastier :-)
lol, yep. In the end, does it matter if it’s illusion if its a ‘real’ experience? :)
My point exactly!
I love glass teaware but I always seem to break it