I brewed 7 grams in a purple clay yixing tea pot. Drank the rinse…had to…
I like shorter steeps…then rode the tea over 10 rounds. Considering the history of this tea it is more simply an honor to brew and the tastes are excellent yet the overall experience is just so nostalgic.
Give it a try if you like tasting history.
Flavors: Citrus, Fruity, Medicinal, Wood