Making this right now. I have one of the travel tins of the stuff and as soon as I opened it I got the smell of Tootsie Rolls. That is not a bad thing at all.
Liquor smells nutty, tho the chocolate is still pretty prominent.
Upon tasting, it’s very rich and quite nutty- the almonds are pretty prominent. The chocolate is there, but mostly in aroma form. Pretty nice tea but not as sweet as I’d like. David’s Raspberry agave would be a great addition.
