Interesting tea! Described as a “bitter-fest” on yunnansourcing, I don’t say they are wrong. Bitter indeed, the same bitter compound that I taste in grapefruit. The tea is not fruity or citrus in any way, just had the same bitter chemical. Light steepings are required to keep this palatable. I let one go too long and it was intense. I have labeled up my package with a note to myself to let this one age a very long time.
Preparation
205 °F / 96 °C
0 min, 15 sec
5 g
3 OZ / 90 ML
Tis a burly one for sure.