Recommended
The more Oolong teas I drank, the more I think I’m starting to prefer them as part of my daily regimen. This is a light tea, both in color and flavor, but is oh so pleasant on the tongue. Hints of Spinach, Bok Choy and Asparagus are easily detectable, with a slight floral aroma to accompany.
Flavors: Asparagus, Bok Choy, Floral, Spinach
Preparation
195 °F / 90 °C
4 min, 0 sec
2 tsp
8 OZ / 236 ML
