Meh. Nothing spectacular. I’m a big fan of Taiwanese High Mountain Oolongs, and I generally really enjoy Tung Ting. However, this was flat, bland, and lacking any complexity or depth. The flavor held as if you were smelling a bag of Jin Xuan, but not actually drinking any. Generally this tea should be kept in a chilled environment, like matcha. I don’t believe this was though, and is probably the reason for it not having any taste. I think i’ll pass.

Boiling 0 min, 30 sec 7 g 5 OZ / 147 ML

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Punk rock Dharma bum, certified tea-snob, and jazz enthusiast. Murakami-wannabe.

I’m addicted to Puerh, and gongfu is like Zazen to me. I’m just a nomad, who enjoys being a pretentious tea-snob, and sharing the Tao of Cha with friends.


Durham, North Carolina

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