I love chocolate, like just about everyone else in the world, but for some reason hot chocolate (unless its the home made from scratch stuff) tends me make me queasy. This stuff might become my replacement for that, which pleases me greatly (Its always a little depressing when the boyfriend has a “Hey you want some hot choc-aw, crap” moment).

I can’t really describe the taste, its more cocoa than chocolate, totally lacks that frequent synthetic taste that fake hot chocolate has, and just…wow. I love this stuff, and I love the richness of it, and I especially love that said richness doesn’t leave me feeling like I’ve got a really bad flu or something.

Boiling 8 min or more

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I am an absolute whore for rooibos and honeybush and if Adagio Tea was a person, I’d probably send them 20-page love letters written in scrawing lunatic handwriting. Okay, maybe not that bad but aaagh. Yes. I like them quite a bit.

I always drink decaf, as I’ve got an awful sensitivity to caffeine due to my anxiety issues. So, don’t rag on me too hard about it, yes?

I’m a published writer, handcrafter (check out my goodies on the website URL), musician, artist and cooking fanatic. What can I say, I like to keep busy :3


Upstate NY



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