drank Kenya Milima by TeaGschwendner
640 tasting notes

Backlogging from wednesday, and it’s a sipdown! I rarely have this one pure, and I didn’t this time, either – there wasn’t enough left, so I added some of the Black Oothu.
Maybe I’ll have it on its own at some point in the not-too-far future – even though I rarely do that, I like my Assam/Kenia too much to not stock up on this, anyway.

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Have been drinking tea for over 15 years now(and rooibos for over 20).
I like almost all unflavoured teas(though I still haven’t really figured out Pu-Erh) and also some flavored ones.
I especially love Oolongs, and I’m always interested in anything “exotic”, like teas from less known regions, or greens/whites/oolongs from those regions usually only known for black teas.



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