Double Vanilla

Tea type
White Tea
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Tea, Vanilla, Metallic
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Edit tea info Last updated by Janelle
Average preparation
195 °F / 90 °C 2 min, 45 sec 12 oz / 354 ml

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From Zhena's Gypsy Tea

White tea is the least processed and most delicate of all teas, and when blended with creamy vanilla with hints of caramel, it’s a transformative delight. Toasted Bancha tea leaves give this delectable blend a nutty flavor profile, taking the antioxidant rich white tea to new heights.

Fair Trade Certified Indian White Tea*, Green Bancha Tea*, Vanilla Beans*, Organic and Organic Compliant Flavors.
*Certified Organic

About Zhena's Gypsy Tea View company

Company description not available.

8 Tasting Notes

1184 tasting notes

1000th tasting note! I probably should have chosen something a little more stellar, but c’est la vie!

The tin recommends a little less than boiling water which seems a little hot for white tea don’t ya think? Maybe next time, I will try 90 degrees and see what happens. I would also like to try cold brewing it.
This tea is getting really old though, so I better hurry up. I feel that it has lost some vanilla flavour. It is still a decent bagged white tea though.

205 °F / 96 °C 2 min, 0 sec
Daylon R Thomas

I almost tried that one when I was first getting into Steepster. I’ve always liked Zhena’s anyway, but vanilla looked like a good combo with white tea. I didn’t cause a few others caught my attention, but I still really wish that there was more vanilla white teas out there since they are so creamy. This is also why I really want to try Gold Rush.


Gold Rush is one of my favourites! You should certainly give it a try

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6106 tasting notes

Had a re-steep of my mom’s cup of this tonight, but I’m not sure whether it was the tea that tasted mediocre, or the tea that tasted really good (I’m guessing mediocre, since the bags had been sitting around a bit longer than they should have been). Either way, I know this is good when treated properly :)

195 °F / 90 °C 2 min, 0 sec

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8 tasting notes

Smells weird out of the tin. Slightly off putting. Brewing changes the smell. Tried it hot think next time will try it cold.

Flavors: Tea, Vanilla

Boiling 5 min, 0 sec

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1501 tasting notes

Light, creamy, vanilla. It’s nice, although there’s something metallic in the finish that’s ruining it for me. Otherwise? Simple and lovely. Used two teabags for 12 oz.

Thank you to Janelle for giving me the opportunity to try this one out!

Flavors: Metallic, Vanilla

175 °F / 79 °C 2 min, 30 sec 2 tsp 12 OZ / 354 ML

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