Fujian Province Yin Lan Zao

Tea type
Black Tea
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Edit tea info Last updated by Carolyn
Average preparation
Boiling 4 min, 0 sec

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From Upton Tea Imports

A black tea crafted from leaves usually reserved for Oolong production. The cup is rich tasting with a clean mouth feel. The pleasing, warm flavor has wine-like notes and hints of nutmeg and other spices.

Steeping Suggestions: –
Leaf Quantity: 2¼ g/cup
Water Temp: 212° (boiling)
Steep Time: 3-5 min.

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4 Tasting Notes

985 tasting notes

Woe is me. Why is it that when you find something unique and interesting, it is sold out. But then I wonder, is it the fact that it is sold out that makes it so desirable?

I had enough left in my sample of this for a pot and a cup. It is definitely somewhere between a black and oolong in taste, but leaning black. It is definitely large in the leaf like an oolong, and oh so mellow. Ah well. I will just enjoy it, feed a little more tea into the pot in subsequent steeps, and drink this for today. So long. I think we could have been very good friends.

Boiling 4 min, 0 sec

I’ve always considered myself the black hole of flavors … as soon as I like ___ (insert Yankee Candle, Bath & Body Works, various and sundry teas) it disappears. I think it’s because I’m always slow to discover ___.


It is always that way with bras, too! ;) Just as soon as you find the perfect one, they stop making it.


There is no such thing as a perfect one ;)


You are right…..I meant to say tolerable.


You guys are cracking me up! And I agree, I think they should all be BURNED WITH FIRE!

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236 tasting notes

Fragrance has sweet floral notes. The tea is a bit sharp with a nice sweetness.

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