Osmanthus Shan Lin Xi

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2 Tasting Notes

16060 tasting notes

A little bit weak tasting all brewed up, but this shows a lot of promise if I can figure out the right combo of things to really draw out the floral flavours. Though, as soft as they were the notes of osmanthus, orchid, and peach were quite pleasant. A creamier mouthfeel, and a bit of a gassy (wheatgrass?) undertone also. It was fine; I wanted something a bit less surface level though…

Photos: https://www.instagram.com/p/Bsx1hbJl5ro/

Cameron B.

Okay, I admit it, I straight up LOL’d at “gassy”… Sorry. XD

Roswell Strange

Oops, that’s definitely supposed to be grassy!

Cameron B.

I assumed as much, but chortled at it anyway because that’s how mature I am. ;)

Cameron B.

I can totally relate, sometimes I have a bit of a gassy undertone as well.

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