Tea type
Herbal Tea
Peppermint, Vanilla Flavour
Candy, Cream, Mint, Peppermint, Sweet, Vanilla, Butter, Creamy, Musty, Artificial, Custard
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Tea Bag
Caffeine Free
Edit tea info Last updated by Cameron B.
Average preparation
Boiling 5 min, 15 sec 10 oz / 294 ml

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From Twinings

Herbs have a long history of documented use tracing back to Ancient Egypt, Ancient China and to the beginning of Ayurveda science in India. Herbal teas can be made from any combination of flowers, leaves, seeds, roots, citrus or berry fruits herbs and spices-which is why the number of unique blends available is virtually limitless. Camomile, Peppermint, Ginger and Hibiscus are some of the most popular ingredients used today.

Peppermint is thought to have originated in Northern Africa and the Mediterranean.This aromatic blend starts with peppermint leaves expertly selected from Europe, Egypt and North America and combines them with the rich, creamy flavour of vanilla to craft a velvety smooth tea that is sure to awaken all your senses.

Ingredients: Peppermint, Natural mint flavour, Natural flavour vanilla type​

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9 Tasting Notes

1142 tasting notes

Nice mint flavor with a bit of creaminess. They could get away with amping up the creaminess even more, but the flavor was pretty good. Some murkiness appears as it sits. Overall, a solid bagged choice from the tea box. I grabbed a few bags and finished them all in no time.

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918 tasting notes

Happy birthday to my bestie Todd! And Happy National Mojito Day! Today the prompt is to drink a tea with either lime or mint flavor notes. At one point in time I actually had a lime and mint “mojito” inspired tea, but it has been long gone from the cupboard now. I couldn’t find any teas in my current stash that combined both, so I’ll be drinking a mint tea and a lime tea today!

I’ve had this box for a while, after my local grocery sent me a dollar off Twinings coupon and I felt the need to use it, but this is my first time breaking into it. I do like mint tea to soothe my tum on bad GI days, and was curious how I’d feel about this one that mixes a vanilla flavoring with peppermint, as opposed to just plain peppermint whole leaf or a good peppermint/spearmint/lemongrass blend.

A single teabag in 350ml of 205F water, left soaking. I really enjoy the aroma coming off the cup; there is a sweetness to the peppermint that does remind me of a peppermint candy or the namesake, a buttermint.

Mmm… yes, this is quite nice! It isn’t as crisp as drinking a full leaf peppermint herbal (this is peppermint fannings with a lot of the mint taste coming from flavoring), but the mint flavor is pleasing and I do like how it pairs with the vanilla flavoring. Neither flavor is overbearing and they meld together nicely. As my cup cools a bit and I continue to sip, I have a nice cooling sensation building on the back of my tongue and throat, and the sweet vanilla does lend a sort of sweet cream note that really does remind me of a buttermint.

Flavors: Candy, Cream, Mint, Peppermint, Sweet, Vanilla

205 °F / 96 °C 8 min or more 1 tsp 12 OZ / 350 ML

Happy birthday to Todd!


Happy Birthday Todd!


I haven’t seen this one locally, but I wish buttermints were their own food group, so I need to hunt it down!

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32 tasting notes

Would buy again in small quantities only. 1tsp of sugar/8oz. Tastes nice but leaves a metallic and unpleasant mouthfeel, but still worth drinking.

3 min, 0 sec 1 tsp 8 OZ / 236 ML

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38 tasting notes

The particular bag of this I brewed from spent a not-insignificant amount of time in a hardhat. While that probably didn’t add to the flavor, it sure did add to the feeling. The bag resisted opening like some loving god was doing its best to help me. I fought it, exercising my right to screw up royally, and won. My prize was the definite odor of dentist toothpaste, so strong and true I felt the grit in my mouth and winced. The steam smelled better; had the heat burnt off the dentist toothpaste? I detected a hint of creamy vanilla in the steam, but was hesitant to believe it.
In the end, it left me confused. The leaf smelled horrible and brewed a particularly unappealing hue of yellow. And yet, it only tasted of mint and a non-descript fattiness that I suppose is meant to be vanilla. It reminds me of when you eat an avocado, that smooth not-quite-buttery flavor left in your mouth after you swallow. Butter’s isomer? Unpinpointable. Slightly plasticy, but I wouldn’t notice if I weren’t drinking out of porcelain. Buttermint hurtles towards you like a runaway train and dissolves into mist. It’s kind of nice- after the first few seconds of preparation.

Flavors: Butter, Creamy, Mint, Musty

Boiling 5 min, 0 sec 1 tsp 8 OZ / 236 ML

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66 tasting notes

When I think of mint tea with a spike of vanilla, I really don’t want to think of it as “musky”, but that’s what Twinings Buttermint has brought me to. The “Natural Flavour Vanilla Type” was ominous, and after drinking it, I’m convinced that the vanilla type flavor here was modeled after a glandy beaver. It’s a mediocre peppermint tea with an odd, waxy, musky artificial vanilla kick to it. However, that hasn’t stopped me from buying and drinking two boxes of it, because I always forget just how bizarre it is.

Flavors: Artificial, Peppermint, Vanilla

Boiling 5 min, 15 sec 1 tsp 10 OZ / 295 ML

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2238 tasting notes


I love a good vanilla mint blend, so I had to revisit this one before completing my challenge. I tried it in its previous incarnation, when it was one of the Sensations range – that was a long time ago! I kept seeing it in the supermarket, and it was calling to me, so I gave in and bought a box for old time’s sake.

It’s simple, but delicious! There’s lots of peppermint, as you might expect, and it’s cooling and refreshing in the way only peppermint can be, considering it’s actually hot. The vanilla adds a creamy sweetness, very reminiscent of toffee at times. The flavour is spot-on murray mint, which I think is the intention.

I’d say this is easily one of my favourite herbal/caffeine-free blends. I’d forgotten how much I liked this one, but I think in future I’m going to try and keep it around. It’s well balanced perfection. Considering it’s a bagged supermarket tea, it would be hard to give it higher praise!

Boiling 4 min, 0 sec
Cameron B.

I’ll have to give this one a try! I’m pleased to see it’s actually available in the US.


I just gave this one to my daughter! I liked it, but she is the real mint lover.

Ilse Wouters

never heard about this blend, and quite curious about the combination of mint + vanilla…I´ll check it out in UK.

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10 tasting notes

I love love love this herbal. Perfect balance of mint and vanilla and needs no sweetener. Just a very pleasant cup. Recommended.

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16 tasting notes

The concept was interesting but the taste was not as complimentary as one would hope. I had wondered why it was called buttermint but it tastes strange, as if there was butter in the tea. Hard pass.

Boiling 6 min, 30 sec 12 OZ / 354 ML

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721 tasting notes

This one caught my attention immediately in the grocery store last night. Vanilla-flavored mint? Sign me up!

It radiates a weird, rubbery smell while brewing, kind of like the way new Converse shoes smell, with a dash of minty toothpaste thrown in.

I tried not to let that initial smell turn me off, though, and I was glad for it— The experience of drinking this tea is amazing! The vanilla gives it a thick, creamy mouthfeel, like melted frozen yogurt. I get notes of custard, vanilla pudding, sweet mint, and it finishes with a slight cooling sensation on the palate, characteristic of peppermint.

You can’t really oversteep it, either, because it’s so mild. 7/10, would recommend to anyone who doesn’t let the initial smell of a tea deter them!

Flavors: Creamy, Custard, Mint, Peppermint, Sweet, Vanilla

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