Tuscany Pear

Tea type
Rooibos Tea
Ingredients
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Flavors
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Caffeine
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Edit tea info Last updated by gmathis
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2 Tasting Notes View all

  • “My first review of my little sample packet earlier in the year mentioned that the flavors in this rooibos-pear blend were pleasant, but never really nestled together—two separate profiles competing...” Read full tasting note

From Thesaurus Tea

Flavour Profile: Sweet summery pear with rich rooibos woodiness.

Ingredients: Rooibos, apple and pear pieces, natural organic flavors.

Brewing Instructions: Bring water to 100º. Use 1tsp of loose tea per cup. Steep 5-7 minutes.

About Thesaurus Tea View company

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2 Tasting Notes

2576 tasting notes

My first review of my little sample packet earlier in the year mentioned that the flavors in this rooibos-pear blend were pleasant, but never really nestled together—two separate profiles competing for attention.

I accidentally found the glue that brought it all together—fresh comb honey! There was barely a teaspoon left in my sample, and I was afraid it would barely flavor the water. I gave the rooibos a five minute plus steep, then sliced off a thumb sized bit of honeycomb, and then (the comb residue was a little off-putting) strained it a second time. Bippity boppity boo; almost like a caramelized pear dessert now. If I weren’t so lazy, I’d go find a nice slice of cheese to accompany the last half cup.

derk

“then sliced off a thumb” – oh please please please don’t tell me she did that – “sized bit of honeycomb” – WHEW!

gmathis

As klutzy as I have been of late, it coulda happened!

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