This tea is from Jaime, but it was Meghann that suggested I have it w/ lunch. A large Mission Carb Balance whole wheat tortilla spread w/ hummus and topped w/ ham, shreaded cheese, and banana peppers, heated for 20 sec and then rolled. I only heated the wrap so it was easier to roll. It was cold when I ate it cuz I made it while the tea was steeping.
1 bag/8oz water/11 min
The raw leaf smells mostly of orange. The aroma was so strong it got my dog’s attention when I took it out of the bag lol.
The steeped liquor has a lighter aroma and looks very much like a combo of carrot and beet juice except it’s much more translucent and more pink than red.
Ok, I can no longer say that I don’t like anything w/ beet in it. This is a very smooth balance of fruit and savoryness from the carrot. It reminds me of a tea version of V8 V-Fusion. It went great w/ my sandwhich and I bet would go great w/ borscht!:)
This is amazing and based on my liking I’d give it a 100, but flavors would have to be stronger to earn it for accuracy, which is what I rate based on.