Organic Matcha Green Tea Powder

Tea type
Green Matcha Blend
Ingredients
Green Tea Leaves
Flavors
Not available
Sold in
Bulk
Caffeine
Low
Certification
Organic
Edit tea info Last updated by TeaVivre
Average preparation
2 g 8 oz / 236 ml

Currently unavailable

We don't know when or if this item will be available.

From Our Community

1 Image

0 Want it Want it

1 Own it Own it

4 Tasting Notes View all

  • “Sipdown (1456)! Matcha Affogato but make it dirty!? For #matchamonday this week, I decided to try something new! I’ve made “Matcha Affogato” before, but this time I used coffee flavoured ice cream...” Read full tasting note
  • “I was sitting on the couch trying to put out some work fires and felt like I wanted to make another matcha latte because I really enjoyed my first cup of Teavivre’s matcha last week. I Iazily...” Read full tasting note

From Teavivre

Origin: Wuyuan County, Jiangxi Province, China

Appearance: 1000 mesh fine and smooth powders in jade green color

Aroma: Sweet, vegetal smell, similar with sea sedge aroma

Liquor: Vibrantly Green

Taste: Fresh, with an attractive taste that is brisk and slight bitter but quickly turn to sweet aftertaste

Tea Bush: Soubei, Zhaori, and Zhaolu

Tea Garden: Jinshan Organic Tea Garden

Caffeine: Low caffeine (less than 10% of a cup of coffee)

Storage: Store in airtight, opaque packaging; keep refrigerated

Shelf life: 18 months

Mix with milk or honey that can be sweetened to taste or boost smoothness.

About Teavivre View company

Company description not available.

4 Tasting Notes

11910 tasting notes

Sipdown (1456)!

Matcha Affogato but make it dirty!? For #matchamonday this week, I decided to try something new! I’ve made “Matcha Affogato” before, but this time I used coffee flavoured ice cream and poured over a strongly dosed and freshly whisked bowl of this long forgotten Teavivre matcha sample. It was very good; the creaminess of the icecream was maintained because the matcha was prepared so thickly but the more umami notes and slight vegetal/grassy quality cut down the overall sweetness quite a bit which made for a unique taste experience. I’m not generally super into coffee or coffee flavoured things, but this wasn’t super strong and emphasis on cream in terms of taste and mouthfeel really did wonders for my enjoyment.

Photos: https://www.instagram.com/p/CUFkbP8g3dK/

Song Pairing: https://www.youtube.com/watch?v=hjqTrZUL_2U&ab_channel=Claud

Login or sign up to leave a comment.

1141 tasting notes

I was sitting on the couch trying to put out some work fires and felt like I wanted to make another matcha latte because I really enjoyed my first cup of Teavivre’s matcha last week. I Iazily didn’t want to get off the couch but then saw the matcha Monday post from VariaTEA and it motivated me to get up haha.

I made this latte with soy milk and maple (instead of almond milk and a date) and it’s come out differently, yet still tasty. I think I almost prefer the date, but I’m going to make a date paste next time that will be incorporated better. The soy milk has made it thicker, but it still has that delicious matcha flavour with almost no bitterness.

Preparation
2 g 8 OZ / 236 ML
VariaTEA

Yay for Matcha Monday!

Courtney

Truly! Cameron has me intrigued with 3 Leaf Tea now as well…perhaps I’ll have some flavoured matchas for upcoming Mondays soon. :P

Cameron B.

Once my New Moon order gets here I’ll have to send you a sample package!

DrowningMySorrows

Ooh, I should start doing matcha Monday. I love a good matcha latte but I haven’t been drinking many lately for some reason.

Courtney

I always forgot to drink mine too. Thanks VariaTEA for this new trend!

VariaTEA

I can’t take credit. It was started by @teaisawishblog on Instagram. There is also Tea Together Tuesday. They’re good inspiration for drinking teas.

Cameron B.

Matcha Monday is so fun! :D

Login or sign up to leave a comment.