Jasmine Herbal Tea

Tea type
Herbal Tea
Ingredients
Not available
Flavors
Butter, Chamomile, Creamy, Grain, Hay, Milk, Oats, Pastries, Pollen, Smooth, Sticky Rice, Straw, Sweet, Floral, Jasmine, Perfume
Sold in
Bulk, Loose Leaf
Caffeine
Caffeine Free
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
205 °F / 96 °C 3 min, 15 sec 16 oz / 487 ml

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3 Tasting Notes View all

  • “Sipdown! (15 | 289) Mastress Alita’s Sipdown Challenge (October) – “a decaf/caffeine-free tea” This one is super interesting in that, to me, it doesn’t taste like jasmine at all. I was expecting...” Read full tasting note
    88
  • “Thank you to whoever sent me a sample of this! I don’t remember who sent it to me, but it was at least 6 months ago. I’ve had 8+ cups of this, yet somehow have not logged it. I don’t like how...” Read full tasting note
    59

From Teavivre

It is a widely held belief in China that jasmine flowers have many healthy benefits, such as aiding depression and helping to detoxify the body. The slightly yellow flower buds have both a concentrated, pleasant fragrance as well as a fresh, subtle mouthfeel and taste.

Origin: Heng County, Nanning City, Guangxi Province
Harvest Date: May 15, 2020
Appearance: Little plump flower buds
Aroma: Fresh, elegant, delicate floral perfume
Liquor: Clear, bright yellowish
Taste: Mild sweetness, fresh, subtle and soft
Tips: It is recommended to brew with rose herbal tea.
Caffeine: Caffeine-free
Storage: Store in airtight, opaque packaging; keep refrigerated
Shelf Life: 18 Months

About Teavivre View company

Company description not available.

3 Tasting Notes

88
3309 tasting notes

Sipdown! (15 | 289)

Mastress Alita’s Sipdown Challenge (October) – “a decaf/caffeine-free tea”

This one is super interesting in that, to me, it doesn’t taste like jasmine at all. I was expecting it to taste similar to a jasmine green tea, but there’s not even a hint of floral going on. It’s more… grainy? I find it difficult to explain. It’s almost like it’s somewhere between oats or maybe sticky rice, and a croissant. There’s an almost buttery quality, but it’s super light and airy at the same time. If I didn’t know better, I would maybe guess it was some kind of white tea? Maybe there are some similarities to chamomile or even elderflower, but in a much lighter sense?

I feel like I’m crazy, because Arby’s note is totally different and mentions jasmine and bitterness… But regardless, I’m finding this super unique and delicious, and I’ll definitely have to order some more soon. We’ll see if, when that happens, it tastes totally different and this was just a fluke of some kind…?

Flavors: Butter, Chamomile, Creamy, Grain, Hay, Milk, Oats, Pastries, Pollen, Smooth, Sticky Rice, Straw, Sweet

Preparation
200 °F / 93 °C 5 min, 0 sec 3 tsp 16 OZ / 473 ML

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59
2914 tasting notes

Thank you to whoever sent me a sample of this! I don’t remember who sent it to me, but it was at least 6 months ago. I’ve had 8+ cups of this, yet somehow have not logged it.

I don’t like how bitter this can be if you oversteep it or use hot water. As far as jasmine flavour goes, it is a 100/100. Very flavourful and I absolutely adore jasmine teas. I’m really sensitive to bitterness, though, so I find that a bit off putting. However, when mixed with another tea, it is absolutely fantastic. I’ve tried it with 52Teas’ Cotton Candy (white) and David’s Tea’s Jasmine Dragon Pearls (black). Both have been fantastic. I still have a few cups of this left, and I’m going to try it with chamomile, iced with Murchie’s Purple Majesty, and with silver needle white.

TL;DR It goes really well in blends with other teas, gets bitter when steeped too hot or too long

Flavors: Floral, Jasmine, Perfume

Preparation
Boiling 1 min, 30 sec 1 tsp 17 OZ / 500 ML

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