2015 Biyun Hao Lishan Gongcha

Tea type
Pu-erh Tea
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Edit tea info Last updated by mrmopar
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This is a beautifully blended cake from Biyun Hao, with tea from Manxiu, Malishu, Yibi, and Daqishu. Rich and robust, but elegant, this tea has clear Yiwu sweetness, as well as oiliness and depth, long lasting aftertaste, and calming yet alerting effect. Excellent longevity and leaf material as well. This is the most promising younger tea we have encountered in a long time. The cake is double wrapped.

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