Makaibari Bai Mu Dan - Darjeeling White Tea

Tea type
White Tea
Ingredients
White Tea Leaves
Flavors
Not available
Sold in
Bulk, Loose Leaf, Sachet
Caffeine
Low
Certification
Organic
Edit tea info Last updated by neerajagarwal
Average preparation
Not available

Currently unavailable

We don't know when or if this item will be available.

From Our Community

1 Image

0 Want it Want it

1 Own it Own it

1 Tasting Note View all

  • “Backlog: I absolutely LOVED this tea. The more I taste from Tea People, the more I love them. They have selected some really phenomenal teas for their line up, and if you haven’t tried teas from...” Read full tasting note
    93

From Tea People

Makaibari tea estate is situated in a town called Kurseong in the district of Darjeeling. Kurseong means the land of the ‘white orchid’ in the local language. From the land of the white orchid is produced the exquisite ‘White Magnolia’. This tea is made from the delicate unopened leaves of the plant and undergoes the least processing among all the teas. This is the reason why the infused leaves seem to come alive again yielding the palest liquor yearning to be sipped. When it touches your lips, your palate comes alive with a light chestnut flavour. The sweet aftertaste lingers on forever.

Makaibari tea estate located in the foothills of the Himalayas is an organically certified tea estate where the tea is grown at an altitude of around 4500ft.

About Tea People View company

Company description not available.

1 Tasting Note

93
4843 tasting notes

Backlog:

I absolutely LOVED this tea. The more I taste from Tea People, the more I love them. They have selected some really phenomenal teas for their line up, and if you haven’t tried teas from them yet, you’re missing out!

Dewy and sweet, it’s a very fresh and lively flavor. A light nutty tone reminiscent of a freshly roasted chestnut. Sweet and relaxing to sip.

Here’s my full-length review: http://sororiteasisters.com/2014/03/10/makaibari-bai-mu-dan-white-tea-tea-people/

Login or sign up to leave a comment.