Tazo Organic Chai

Tea type
Black Chai Blend
Black Pepper, Cardamom, Organic Black Tea, Organic Cinnamon, Organic Cloves, Organic Ginger, Star Anise Bits
Anise, Black Pepper, Cardamom, Cinnamon, Clove, Cloves, Ginger, Marshmallow, Tea
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Tea Bag
Kosher, Organic
Edit tea info Last updated by Lexie Aleah
Average preparation
Boiling 5 min, 0 sec 7 oz / 221 ml

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From Tazo

A robust blend of black tea, cinnamon, cardamom, black pepper, & spices.

About Tazo View company

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5 Tasting Notes

1564 tasting notes

Totally fine black chai, if not one of the best bagged chai I’ve had. On the stronger end.

Big clove aroma with cinnamon. Kind of brisk, malty and smokey with a woody dryness but the tea isn’t astringent. It does have an bitter undercurrent, though. Good balance between tea taste and spices with major notes of cardamom, clove and cinnamon, star anise to a lesser extent. I wonder if all that overrode the ginger (second ingredient) cuz I got nothing. No black pepper either besides maybe in warmth. How would it do simmered in milk? That’s what I wanna know but I don’t want to buy a box to find out.

Boiling 5 min, 0 sec 8 OZ / 236 ML

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2347 tasting notes

I pulled this tea bag from the tea box, so thanks to the person who added it! This was surprisingly strong. Since it’s a tea bag, I didn’t fill my large mug to the top, but this tea was so strong that I had to keep adding water, milk, and sugar to water it down. The primary flavor is cardamom and a brisk black base. Definitely keep steep times short for this one. And it got bitter as it cooled, so that’s something else to watch out for. So I was pleased with its strength, but it wasn’t good enough for me to seek out again.

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4 tasting notes

Not bad,not my personal favorite chai but still good quality.

1 tsp 6 OZ / 177 ML

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1 tasting notes

Just picked this up at the store today. Delicious! The aroma hooked me instantly, in spite of the fact that I am battling a bad sinus infection and nothing really smells good at present! Illness aside, I really savored the taste. The spices were well-balanced. Definitely recommended.

Flavors: Anise, Black Pepper, Cardamom, Cinnamon, Clove

8 OZ / 236 ML

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8 tasting notes

So for this tasting note I am doing a 1 to 5 scale. 1 being horrible and 5 being amazing! I will analyze before and after cupping.

Before Cupping:
Appearance: Freshly grounded. Clearly brilliant colors no off colors expected. – 5
Aroma: Ginger, Black Teas, Black Pepper, Cardamom, Cinnamon, Cloves – 5
Body: No comment – NA
Taste: No comment – NA
Finish: No comment – NA

Overall, before cupping, the tea smells amazing and makes my mouth water. Wonderful aroma of ginger, cinnamon, cloves, and chai tea.

Overall Score BEFORE CUPPING: 10/10 100% A

After Cupping:
Appearance: No defined line, mixing or blending properly with Belgian Rock Sugar, not cloudy, wonderful matly colored tone, caramel brown in color (expected for chai tea) – 5
Aroma: PERFECT! Smells just like before cupping! Yummy! Smells are more defined – 5
Body: Smooth, silky, spicy, wonderful balance! Activated my sweet taste buds as well as my spicy buds. Really spicy and smokey, like many chi teas are, which I love! Can really taste the cinnamon, cloves, and cardamom. – 5
Taste: It’s wonderful. Chai is NOT over powered by the spices. Sweet and spicy. Yummy hint of spices in the after taste. I can definitely taste the cinnamon, cardamom, and ginger. Not so much the pepper though! – 5
Finish: TASTE LINGERS! THANK YOU JESUS! Nice and smooth and leaves me wanting to drink more! Love how I can taste the spices in the after taste that lingers! – 5

Overall after cupping this tea is inviting, malty, smokey, spicy, and warming. It reminds me of Christmas time a lot. Wonderful tea to drink when it’s cold out! Love this tea and highly recommend it! WONDERFUL!

Overall score: 25/25 100% A

Combined score before and after cupping: 35/35 100% A

Flavors: Black Pepper, Cardamom, Cinnamon, Cloves, Ginger, Marshmallow, Tea

Boiling 5 min, 0 sec 1 tsp 8 OZ / 236 ML

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