Finally got around to trying this one today after loving the Toast & Jam last week.
I definitely don’t love this tea nearly as much. There is a nice buttery, biscuit-y flavor to it, but the black tea is so strong and quite tannic, and the flavoring just isn’t strong enough to stand up to it. I added a touch of oat milk and that helped smooth things out, but I also felt like it dulled the biscuit flavor a bit… I’m also tasting a tiny hint of something fruity, not sure if that’s a natural note of the black tea or something else?
I feel like this tea almost requires milk to be added to make it enjoyable, but maybe that’s just because I’m not a breakfast blend person. Maybe next time I’ll try cutting the steep a bit shorter to see if that helps with the balance of flavoring to tea.
Flavors: Acidic, Astringent, Biscuit, Butter, Cookie, Fruity, Metallic, Sweet, Tannic, Tea