Conga

Tea type
Fruit Yerba maté Blend
Ingredients
Apple, Coconut, Hibiscus, Lemongrass, Maté, Pineapple Pieces, Rose Hips
Flavors
Not available
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Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Andrea Stephens
Average preparation
Not available

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From T2

The combined taste of sour apples and tropical fruits, helped with a kick of Mate madness, is as crazy as Kid Creole and Coconuts! Dive right in with an exhilarating splash of hibiscus, pineapple and apple, and then cool off with some calming coconut. Conga line, anyone?

Brew:1 tsp per 250ml, 3-5 mins at 100°C

Serve: Hot or chilled

Ingredients: Apple, rosehip shells, hibiscus, pineapple bits (pineapple, sugar, acid: citric acid), mate, coconut, lemongrass, flavouring.

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