White Ginger

Tea type
White Tea
Ingredients
Not available
Flavors
Not available
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
190 °F / 87 °C 6 min, 15 sec 250 oz / 7393 ml

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From Our Community

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3 Tasting Notes View all

  • “I’m generally not a fan of T2 teas, so I was pleasantly surprised by how much I enjoyed this one – particularly since the leaf has been sitting around for a while. The pai mu tan base is pleasantly...” Read full tasting note
    88
  • “Light and refreshing. Not very gingery if you like your ginger strong but I can quite happily drink this all day!” Read full tasting note
    90
  • “I made a blend consisting of one scoop of White Ginger, one scoop of Sencha Vanilla and two or three pinches of Cool Mint Chai to a four cup teapot. Very tasty and relaxing – I was all too happy to...” Read full tasting note
    100

From T2

Description:
A wonderfully bright white tea with a gorgeous hint of sweet spice. Delicate Pai Mu Tan blended with ginger is delightfully fruity, with floral elements adding to ginger warmth. It is sweet and smooth with a wonderfully lingering flavour. Perfect whenever a little warming cleanser will spice up proceedings.

Brew:
1 heaped teaspoon per 200mls, brew 5-7 minutes in water at 80 degrees Celsius.

Serve:
As is

Flavour:
Ginger

About T2 View company

Company description not available.

3 Tasting Notes

88
757 tasting notes

I’m generally not a fan of T2 teas, so I was pleasantly surprised by how much I enjoyed this one – particularly since the leaf has been sitting around for a while. The pai mu tan base is pleasantly sweet and complemented well by the mellow ginger. When it cools, the bite of the ginger comes out more. It changes the flavor from mellow & sweet to sharp & bright, but both are very pleasant and refreshing. This is the rare T2 tea I would actually recommend and happily drink again. But for the moment, this is a sipdown, and checks off the ginger tea on Mastress Alita’s sipdown challenge this month.

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90
3 tasting notes

Light and refreshing. Not very gingery if you like your ginger strong but I can quite happily drink this all day!

Preparation
180 °F / 82 °C 5 min, 0 sec

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100
9 tasting notes

I made a blend consisting of one scoop of White Ginger, one scoop of Sencha Vanilla and two or three pinches of Cool Mint Chai to a four cup teapot. Very tasty and relaxing – I was all too happy to drink this throughout the day.

Preparation
Boiling 8 min or more
Memily

More cool blends please! :o

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