This is a fairly tasty, and fairly malty flavored black tea. The malt is prominent. I also get another note that I think can be described as baked bread. There is a third, sweet note too. No time for a long review as I have to go to work.
I brewed this one time in an 18oz teapot with 3 tsp leaf and boiling water for 2 min.
Flavors: Baked Bread, Malt, Sweet