Yame Shincha 2015

Tea type
Green Tea
Green Tea Leaves
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Loose Leaf
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Edit tea info Last updated by ZachMangan
Average preparation
175 °F / 79 °C 1 min, 30 sec

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From Steepster

This shincha is at the peak of freshness. Note the grassy aroma and rich sweet taste – hallmarks of spring tea. Shincha differs from normal sencha in that it is processed completely and all stock is sold at once – sencha on the other hand is kept refrigerated in an unfinished state and sold throughout the year. In Japan, drinking shincha is a seasonal delicacy and the tea sells out by mid June. So savor every sip!

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3 Tasting Notes

199 tasting notes

Very nice shincha. Light and sweet, very delicate flavor.

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4 tasting notes

So delicate! Not overwhelming at all. All the right notes in a springy balanced order, a spring chamber quartet in my mouth. Love it.

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1 tasting notes

Smooth, grassy, and delicious. No bitterness at all.

175 °F / 79 °C 1 min, 30 sec

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