Mexican Hot Chocolate

Tea type
Black Food Yerba maté Blend
Ingredients
Not available
Flavors
Not available
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Bulk, Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
Not available

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  • “2024 sipdown no. 59 Without additions: Those Hatch chiles POP. This is super tasty — very dark chocolate with hints of cinnamon and a smash of spiciness at the end of the sip that really stays with...” Read full tasting note

From Old Barrel Tea Co

decadent chocolate ∙ Hatch red chile ∙ hazelnut undertones

This hot cocoa-inspired blend is decadent and spicy with cinnamon and Hatch red chile! It is energizing, an immunity booster, and is rich in antioxidants.

Ingredients: black tea, dark chocolate chips (contains soy), toasted maté tea, calendula flowers, cocoa nibs, cocoa powder, cinnamon, Hatch New Mexico red chile powder, and natural flavors

About Old Barrel Tea Co View company

Company description not available.

1 Tasting Note

1374 tasting notes

2024 sipdown no. 59

Without additions: Those Hatch chiles POP. This is super tasty — very dark chocolate with hints of cinnamon and a smash of spiciness at the end of the sip that really stays with you.

With additions: The instructions recommended making this with cream and honey. I improvised with the creamiest milk I had and maple. I used about 3/4 mug of hot water and 1/4 mug of soy milk. It was super tasty, but the milk and maple definitely took over and the spiciness was almost nonexistent. If the spiciness had come through, this one would have been that much more amazing.

I may have to improvise with Cavalla and Trader Joe’s Hatch Chiles (from Kelmishka!) until this company ships to Canada XD.

Thank you Cameron for sharing another great tea!

Cameron B.

I was surprised to like this one too, I never usually enjoy the chocolate + chile combo. Always willing to forward some to you, ha ha! :3

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