Tea type
Black Chai Blend
Ingredients
Black Pepper, Black Tea, Cardamom, Cinnamon, Clove, Coriander, Ginger, Jasmine, Lavender, Rose Petals
Flavors
Not available
Sold in
Not available
Caffeine
High
Certification
Not available
Edit tea info Last updated by Lupiressmoon
Average preparation
Boiling 5 min, 0 sec

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3 Tasting Notes View all

  • “I love chai and I love floral blends, so this seems like a match made in heaven for me. (Another match made in heaven: pretzel sticks and Trader Joe’s Cookie Butter, which I am eating in...” Read full tasting note
    88
  • “Today I decided to make a sort-of chai latte with this. I don’t own a milk steamer and I find that steamed milk will sometimes give me a stomachache, so I improvised! I brewed some of the Kama...” Read full tasting note
    100

From New Mexico Tea Company

The Kama Sutra is a book on the science of love – Kama translates as desire, and Sutra means manual. In the spirit of sensuousness and discovery offered by the ancient text we offer this fabulous tea – a real mélange a spice.

A true Indian style chai, this blend is based on good strong Indian and Kenyan teas blended with an ancient spice recipe almost as old as the Kama Sutra itself. The taste is heavenly – ginger and cardamom intermingle with cinnamon, cloves and hints of black pepper. The full-bodied cup is rounded out with floral notes that tempt the taste buds and will have you crying out for more. Brew a pot today and raise a cup to the science of love.

About New Mexico Tea Company View company

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3 Tasting Notes

88
470 tasting notes

I love chai and I love floral blends, so this seems like a match made in heaven for me. (Another match made in heaven: pretzel sticks and Trader Joe’s Cookie Butter, which I am eating in combination with this tea) Brewed, it’s pretty much exactly what I expected: a medium-strong chai blend with a seductive undertone of rose, jasmine & lavender notes. The spices are definitely more prominent than the floral note, which is what you want in a chai! They’re not TOO strong though, even though I added an extra teaspoon to my teapot after my weak chai experience a few days ago.

This is not the strongest chai, but I think if the spices were any bolder it would really overpower the rose. For me, this is a perfect everyday tea—I think it would pair really well with Indian food, I’m almost tempted to get takeout just to try it out!

Preparation
Boiling 5 min, 0 sec
Alphakitty

As a cat-lover, that song makes my heart melt! So cute~

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100
79 tasting notes

Today I decided to make a sort-of chai latte with this. I don’t own a milk steamer and I find that steamed milk will sometimes give me a stomachache, so I improvised! I brewed some of the Kama Sutra Chai and added the last of my meadowfoam raw honey (which has a taste of marshmallows — goes VERY well with this tea) and let that sit while I prepared milk. I poured some 2% milk and added to it a few drops of vanilla extract. I put it in a lidded container and shook it until it was rather foamy. I then added the tea, stirred thoroughly, and had a perfect little easy “latte” to enjoy. I think it would work BEAUTIFULLY with almond milk or vanilla soy as well!

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