Dark Chocolate Cherry

Tea type
Black Pu-erh Blend
Ingredients
Cacao Nibs, Chocolate Chips, Dried Cherries, Hibiscus, Natural Flavours, Pu Erh Tea, Safflower
Flavors
Cherry, Dark Chocolate, Fruity, Red Fruits
Sold in
Bulk, Loose Leaf
Caffeine
High
Certification
Not available
Edit tea info Last updated by Shae
Average preparation
Boiling 5 min, 0 sec 8 oz / 236 ml

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  • “2022 Spring Tea Swap – Day 12 From Emilie! I didn’t have much tea this weekend. I think only a cup on Saturday morning and that was it. Just wasn’t feeling it, I guess. Or maybe I simply never got...” Read full tasting note
    80

From Nelson's Tea

Just like biting into a rich dark chocolate covered cherry, this tart yet rich blend hits your palate in all the right places.

Ingredients: Pu-erh black tea, chocolate chips, cacao nibs, hibiscus, wild cherry bark, dried cherries, safflower and natural flavoring

Brewing Instructions: 1-2 teaspoons of tea/8 oz. of water at 195 degrees Fahrenheit, allowing 2-3 minutes to steep for full flavor and benefits. For iced tea simply double the amount of tea used during brewing and steep with the same amount and temperature of hot water, and when finished, simply pour over a cup of ice.

https://nelsonstea.com/dark-chocolate-cherry/

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1 Tasting Note

80
1845 tasting notes

2022 Spring Tea Swap – Day 12
From Emilie!

I didn’t have much tea this weekend. I think only a cup on Saturday morning and that was it. Just wasn’t feeling it, I guess. Or maybe I simply never got around to making any. I do much better on weekdays when I have a routine in place. Tea always starts the day on weekdays. That said, I’m starting today off with another tea from Emilie’s swap. I’m only halfway through the teas that Emilie sent, and I think I’ve loved nearly every one so far.

This blend has a very strong aroma – definitely chocolaty and fruity. The cherry flavor stands out. Even though the fruits are different, it reminds me a lot of Raspberry Chocolate Truffle from Nelson’s Tea that I had last week.

Spending the rest of my day, aside from work, enjoying a relisten of the It Makes A Sound podcast now that Season 2 has officially arrived. That and cooking some cilantro-lime chicken and rice for dinner. Maybe another cup of tea this afternoon. No caffeine after this one though.

Flavors: Cherry, Dark Chocolate, Fruity, Red Fruits

Preparation
Boiling 5 min, 0 sec 1 tsp 8 OZ / 236 ML

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