Superior Keemun (Qimen Hao Ya)

Tea type
Black Tea
Ingredients
Not available
Flavors
Cucumber, Honey, Mint, Osmanthus, Pepper, Raisins
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Jennifer Stuart-Beck
Average preparation
175 °F / 79 °C 0 min, 45 sec 5 g 3 oz / 100 ml

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2 Tasting Notes View all

From Mei Leaf

CULTIVAR: Zu Ye Zhong
ORIGIN: Mingzhou, Anhui, China
PICKING: Young buds and leaves
ELEVATION: 1270m

About Mei Leaf View company

Company description not available.

2 Tasting Notes

60
89 tasting notes

I get the maltiness, a bit bitterness, a touch vanilla and a slight touch dark chocolate

Preparation
160 °F / 71 °C 1 min, 0 sec 5 g 3 OZ / 100 ML

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70
20 tasting notes

Spring 2017 harvest.

Flavors: Cucumber, Honey, Mint, Osmanthus, Pepper, Raisins

Preparation
185 °F / 85 °C 0 min, 15 sec

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