First infusion: Hmm, fruity? I’m getting miso soup. That’s kinda neat. Light mouthfeel, and a slightly salty but rounded taste. No fruit that I can detect, though it does have just the slightest touch of sweet for balance.
Second: Oh there it is! Now we’re talking. The miso, still there, has faded a bit, while the fruit has come forward. A much more interesting and delicious tea now.
Third: I’m losing interest. Perhaps I need to work on my technique or tastebuds, but I rarely get very many infusions of interest.