This nonpareil Huang Zhi Xiang is made from the 100 years old tea trees, which is the descendants of 400 hundred years old Song Zhong Huang Zhi Xiang tree.
Hand-picked one bud with two or three leaves, plus made by extremely skillful tea farmer, this tea possesses very deep & strong Chaqi. Delicate & sticky tea liquid without any bitterness or astringency; wild-gardenia aroma comes against your nose after brewing the tea. After 6-7 repeated infusion, the tea is still quite tightly-twisted; After 15 times of infusion, the aroma and taste is still quite strong.
All of our Honey orchid & yellow sprig Dancongs are high-roasted by the traditional Charcoal method; so these two new teas, their charcoal aroma will disappear after 2nd infusion; then comes out the lovely floral or Gardenia aroma.
Tips: for all high mountain Wudong Dancong, it has the honey aroma, but also wild-floral aroma as well.
Harvest time: 2012 Spring
Origin:Li Zai Ping village, Mt. Wudong, Chaozhou, Guangdong province
Bush: Huang Zhi Xiang(gardenia) middle-size arbor tree
Picking standard: two or three half-matured tea leaves
Shape: tight & lightly-twisted stick shape
Dried tea color: bloom, dark yellow brown hue
Aroma: natural and fresh unique gardenia fragrance
Tea soup color: bright orange yellow
Taste: freshness, mellow, thickness, unique gardenia and honey taste