Ceylon Black Tea

Tea type
Black Tea
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Edit tea info Last updated by jingtea
Average preparation
Boiling 4 min, 0 sec

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From Jing Tea

One of the most outstanding Ceylon teas you will ever drink. JING Ceylon is composed of long whole leaf from New Vithanakanda tea garden in Sri Lanka. Takes well to milk although best drunk black. Full bodied, soothing and complex.

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5 Tasting Notes

596 tasting notes

Still good. But what a difference from Chinese teas!

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5 tasting notes

with a slice of pear cake. yummy

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69 tasting notes

Dry leaves smell like dark chocolate. Brews up deep garnet in color. Brewed tea smells like leather, salt and autumn leaves. Tastes clean, peppery and saline.

Boiling 4 min, 0 sec

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