Shi Feng Supreme Dragon Well

Tea type
Green Tea
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Citrus, Dark Chocolate, Mineral, Roasted, Toast, Asparagus, Floral, Lima Beans, Sweet
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Edit tea info Last updated by jasonowalker
Average preparation
175 °F / 79 °C 0 min, 30 sec 5 g 3 oz / 90 ml

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From Grand Tea

Origin: Xi feng(Shi Feng), China
Production period: 2010 Pre-ming
Other names Pre-qing, Before ming Lion Peak Long jing
Grade: Supreme
Last Update: 2010 March
Chinese name: 明前龍井, 狮峰龙井

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4 Tasting Notes

61 tasting notes

A truly delightful tea. Rich flavor and low astringency for a ming qian. 92 points on Walker Tea Review #268

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5 tasting notes

It’s unexpectedly sweet and smooth with no astringency at all. Mouthfeel is mildly thick and velvety. It has got a tad touch of a grassy taste alongside with some floral tones in the background.
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190 tasting notes

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127 tasting notes

The tasted improved dramatically when in a gaiwan versus regular open glass brewing, glad I wanted to review this one until I had time to respect the leaves. Usually I just dragonwell village style glass brew it before the gym which results in a plain jane green tea taste. I got the daintly sweet asparagus notes with a whiff of ever so slight floral nature I would have got off a higher end shi feng but a little bit of the complexity was missing.

Not a bad example but I think this takes fourth place of long jings for me with verdant’s shi feng and tevivre(premium xihu) offerings tied for 2nd and jing tea shop shi feng AAA a clear top place for the unbelievable quality of leaf and complexity.

Flavors: Asparagus, Floral, Lima Beans, Sweet

175 °F / 79 °C 0 min, 30 sec 5 g 3 OZ / 90 ML

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