Jin Jun Mei-Golden Junmee-Nonpareil

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Black Tea
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Jinjunmei black tea is made of tea bud tips which are picked before Tomb-sweeping Day from a rare and primitive specie of wild tea which grow on mountains, in the National Natural Conservation Area of Wuyi Mountain, with an attitude of 1500 to 1800 meters. A skilled female worker can only pick about 2000 pieces of tea bud tips per day and needs tens of thousands of pieces of tea bud tips to produce, adopting the traditional hand-made processing technology of bohea lapsang tea, 500 grams of Jinjunmei. Processed Jinjunmei has the following characteristics: tight, slender and gold-yellow-black tea leaf, golden tea soap, mixed aromas of fruit, flower, honey. Jinjunmei is a top-level treasure that is so rare.

Grade: Nonpareil, Handmade.

Other Names: Golden Junmee, Bohea Lapsang, Zhengshan Xiaozhong, Lapsang Souchong.

Origin: Tongmuguan Area, Wuyi Mountain, Fujian Province of China.

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2 Tasting Notes

1040 tasting notes

Tea of choice at work today. This is fantastic. Everything I like in Jin Jun Mei. Sweet, a little bready, a little malty – great tea. The leaves were larger and more fuzzy than I normally see with Jin Jun Mei – all in all a beautiful tea.

I’m two for two with my ESGreen samples – hope the others are as good. Love the yixing I bought from them and the tea is good.

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557 tasting notes

Damn Good Tea :)
malt, floral, honey, baked bread, bold



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